"Food is our common ground, a universal experience." ~ James Beard

April 4, 2011

Italian Meatloaf

  • 2 lb. Hamburger
  • 2 Eggs
  • 2/3 C. Quick Oats
  • 1 envelope Onion Soup Mix
  • 1/2 C. Pasta Sauce
  • 1 tsp. Garlic Powder

Directions

Mix and put in crock on low for 8 hours. I put onion slices on the top. Oh, to get this out easy, fold some aluminum foil into 2 thick strips and criss cross them in the bottom of the crock first. When it's done, you just grab the 4 pieces of foil that are sticking out and it pulls right out.

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